Is congee a rice dish or a soup dish? A visitor wrote about a thick soup made from rice and minced pork. I was quite puzzled at first.

In South-East Asian cuisine, “mok”, “amok” or “ho mok” refers to the process of steam cooking a curry in banana leaves, or to the resulting dish.Thick coconut cream and galangal are classic ingredients, added to a wide range of possible kinds of leaves and staple ingredients.

In today’s hectic lifestyle, one-dish meals have become a popular choice amongst busy mothers and career women. Today I would like to share with you a simple, healthy and practical one-dish meal that I recently cooked for both my son and myself.

ULAM: MAIN DISH Alexandra Cuerdo / Asian American Panorama / USA / 2018 / documentary / 80 mins Chicken adobo with heirloom tomatoes. Guyabano sorbet. This ain’t your lola’s Filipino food.

Sweet and sour pork rib is a popular typical Chinese dish,it’s also a well know classic Cantonese dish.Many Chinese restaurant carry this dish in their menu.The main culprit of this famous dish is the sweet tangy sauce.There are various version of sweet and sour tangy sauce.It’s depend who make the sauce but mostly the main ingredients doesn’t

MORA brings modern Asian cuisine and sushi to the Promenade Bolingbrook! Eclectic restaurant & bar with indoor/outdoor seating, happy hour, …

Feb 13, 2009 · Sticky Sweet and Spicy Asian Style Oven Baked Wings This wing marinade made with honey, hoisin and chili sauce and a touch of citrus, produces a sticky sweet chicken wing with just a tad bit of spicy heat and I guarantee you’ll be lickin’ your fingers on this one!

Looking for Chinese main dish recipes? Allrecipes has more than 210 trusted Chinese main dish recipes complete with ratings, reviews and cooking tips.

Sep 10, 2009 · If you want to learn how to make homemade gravy, here’s another for the “how-to” series of posts here. I know of lot of my regular readers are foodies and certainly know how to make gravy, but I hope that those in search of info will happen across this and find some help. We all had to learn

Curry (/ ˈ k ʌr i /, sometimes / ˈ k ɜːr i /, plural curries) is an umbrella term referring to a number of dishes originating in the cuisine of the Indian subcontinent.The common feature is the use of complex combinations of spices or herbs, usually including turmeric, cumin, ginger, and fresh or dried hot chillies.